Aunt Sherie’s Chocolate Cherry Cake

Aunt Sherie’s Chocolate Cherry Cake
Sherie, Judi and Kathy

Sherie, Judi and Kathy

1 Package Chocolate Fudge Cake Mix
1 Can Cherry Pie Filling
3 Eggs
1 Tsp. Almond Extract

Preheat oven 350 degrees
Prepare two 8″ cake tins. Grease with shortening and dust with cake mix.
Combine all ingredients and pour evenly into prepared tins.
Bake 35 – 40 minutes, testing to be sure a toothpick comes out clean.
Cool completely

Frosting (Amazing)

1 cup Sugar
5 tablespoons Butter softened
1/2 cup Milk
1 pkg (12oz) Chocolate Chips

In small sauce pan bring to a boil the first three ingredients, stirring constantly.
Cook one minute and remove from heat. Stir in chocolate chips until melted and cool.

Frost the cooled cake and enjoy.

About zjudes

On April 29th, 2014 my life changed. I was diagnosed with Pancreatic Cancer. A friend who was a breast cancer survivor told me one day I would thank God for giving me this trial to live through. I understand what she meant, and I am thankful for the journey. I have learned so much about my faith and my friends and family who support me. And I will never ever give up my hope of beating this deadly disease. God will bring me through it...of that I am certain.

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